Pizza Stix
Beef & Cheese Combo
Who needs the crust anyway? With Jack Link’s Pizza Stix you get the Pepperoni and the Mozzarella cheese in an easy to eat stick combo. Satisfies your no-time-for-take-out pizza fix.
Nutritional Facts:
| Serving Size: |
1 Package (34g) |
| Servings Per Container: |
1 |
| Amount Per Serving |
|
| Calories 80 |
Calories from Fat 100 |
|
Daily Value |
| Total Fat 11g |
15% |
| Saturated Fat 5g |
25% |
| Trans Fat 0g |
0% |
| Cholesterol 30mg |
10% |
| Sodium 520mg |
22% |
| Total Carbohydrate 1g |
0% |
| Dietary Fiber 0g |
0% |
| Sugars 0g |
% |
| Protein 8g |
% |
Vitamin A 4% • Vitamin C 0%
Calcium 12% • Iron 4%
|
Ingredients:
PEPPERONI MEAT STICK: BEEF AND PORK, WATER, SALT, CORN SYRUP, SPICES, CONTAINS 2% OR LESS OF GARLIC POWDER, SUGAR, DEXTROSE, EXTRACT OF PAPRIKA, FLAVORINGS, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, BHA, BHT. TREATED WITH A SOLUTION OF POTASSIUM SORBATE TO ENSURE FRESHNESS. PASTEURIZED PROCESS CHEESE FOOD MOZZARELLA: CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, NATURAL MOZZARELLA CHEESE FLAVOR, [CREAM, MOZZARELLA CHEESE (PASTEURIZED PART-SKIM LOW-FAT MILK, CULTURES, SALT, AND ENZYMES), WATER, SALT, SODIUM CITRATE, NATURAL FLAVOR, POTASSIUM SORBATE AND XANTHAN GUM], WHEY, SODIUM PHOSPHATE, CALCIUM PROPIONATE (PRESERVATIVE), SALT.
BHA, BHT And Citric Acid Added To Help Protect Flavor
CONTAINS: MILK